Here’s the next pasta recipe from the “Domestic Geek”:
Lazy Lasagna Bake
1 box rotini
1 tbsp olive oil
1 small red onion, finely diced
2 cloves garlic, minced
3 Italian sausages, removed from casings OR ground beef or ground poultry
1 can crushed tomatoes
1 tsp Italian seasoning
salt and pepper
1 package baby spinach, pre-washed
2 cups mozzarella cheese, shredded
Instructions:
- Cook pasta according to package directions. Drain and set aside.
- In a large frying or saucepan, heat your olive oil.
- Add red onions and sauté for two minutes.
- Add garlic and sauté for another minute.
- Add sausage and break into pieces.
- Cook until the sausage is cooked through and no longer pink.
- Add crushed tomatoes, Italian seasoning and salt and pepper.
- Simmer for ten minutes on medium low heat.
- Add baby spinach and cover for two minutes.
- Pour sauce over cooked pasta.
- In a large baking dish, spread one layer of pasta and top with shredded mozzarella.
- Continue creating layers of pasta and mozzarella.
- Top with mozzarella and some grated parmesan and bake for approximately 20 minutes at 350º.
- Broil for the last minute or two to get a nice crispy top.
- Enjoy!
My favorite recipe is on the next page: