Alexandra perfected this recipe to ensure that these Apple Cinnamon Energy Bars are full of flavor and nutrients … even though they look fairly ordinary and plain with lots of brown-colored ingredients such as pecans, oats, dates and cinnamon. Adding the granny smith apples and a touch of salt make this recipe perfect.
You’ll discover that they have a rich, nutty taste of toasted pecans and they’re naturally sweetened with the dates.
Here is a tip:
Bake the pecans before pulsing in the food processor for a more robust, roasted flavor. if you’d like these bars a little extra spicy, don’t be afraid to go to town on the cinnamon, nutmeg and ginger.
Ingredients for 10-12 bars:
8 ounces pecans (2 cups)
5 3/4 ounces (gluten-free) rolled oats (2 cups)
8 1/4 ounces pitted and halved dates (1 1/2 cups)
2 teaspoons cinnamon
1/4 teaspoon salt
8 ounces chopped granny smith apples (or similar) (2 cups)
The preparation instructions (6 easy steps) are on the next page …
Paige Jenkins. Here’s a recipe for you.
Joc
Rachel Markun
Krystin Jabbour
Krystin Jabbour
Krystin Jabbour
Tricia Uhlman
sounds yummy !
Emy Legault
Emy Legault
Emy Legault
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Amanda Moore