Here are the ingredients you’ll need to make 4 servings of these Overnight Steel Cut Oats with Bananas and Pecans:
4 cups water
1 cup steel cut oats
4 bananas, sliced
8 tablespoons chopped toasted pecans
4 tablespoons cinnamon-sugar
Each serving contains the following nutrient values:
Calories: 359
Fat: 12 g
– Saturated fat: 1 g
– Unsaturated fat: 10 g
– Trans fat: 0
Carbohydrates: 59 g
Sugar: 24 g
Sodium: 6 g
Fiber: 8 g
Protein: 8 g
Cholesterol: 0 g
Now just continue on to the next page to see the easy preparation steps …