This awesome recipe for a Crock-Pot Breakfast Casserole lets you get started in the evening so you can wake up in the morning with a freshly cooked casserole, ready and waiting as a delicious and nutritious breakfast!
For this recipe you will need all the usual ingredients you would use to make a casserole, like bacon, eggs and cheese, except this meal will cook all by itself while you sleep. What can be better than that!
For this Crock-Pot Breakfast Casserole you’ll need:
- 10 eggs
- 1 bag hash brown potatoes
- ¾ c. milk
- 1½ c. cheddar cheese
- ¼ onion
- 6 pieces of bacon
To taste:
- salt
- pepper
- dill
- garlic salt/powder
Now just follow the step-by-step preparation instructions on the next page …
Michael Bolton….the slop!! 🙂