Follow these easy steps to make special Breakfast Nachos:
- Preheat oven to 375 degrees F.
- Line a baking sheet with parchment paper for easy clean-up. Layer corn chips across the pan. Sprinkle over cheese, beans, meat, and fresh corn.
- Place in the oven and heat through until everything is warm and cheese is melted, about 7 minutes.
- While nachos are in the oven, cook eggs, over-easy, in a nonstick pan.
- When nachos are melted and still warm, slide eggs onto nachos.
- Top with salsa and avocado.
Serve immediately before they get cold!
Tips:
Cook the eggs separately, and save the fresh avocado and salsa for topping.
Maybe also add a sour cream topping!
You might consider hot sauce, green onions, or pickled jalapeno.
Source: Joy Wilson