Now just follow these simple steps to make these delicious Pumpkin Spice Latté Energy Bars:
1. Line a small 6 x 6 pan (thick bars) or 8 x 8 pan (thinner bars) with parchment paper and set aside.
2. In a large mixing bowl, combine the flours, protein powder, sweetener, espresso powder, pumpkin pie spice and mix well.
3. In a microwave safe bowl or stovetop, heat your nut butter with your sticky sweetener until combined. Mix in your vanilla extract. Pour your wet mixture and pumpkin to the dry mixture and mix well. Depending on consistency, either add milk of choice or extra flour until a firm texture is formed.
4. Transfer to lined tray and refrigerate for at least 30 minutes, to firm up. Once firm, cut into bars and coat in cinnamon/sweetener mixture. Drizzle with optional coconut butter and enjoy!
Bars are best kept refrigerated and are freezer friendly. For thick, chewy bars, enjoy straight from the fridge or thawed from the freezer. For fudge and soft bars, enjoy thawed from the fridge.
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Source: Arman
thank you