A healthy alternative: Spaghetti with Avocado Sauce. This delicious recipe starts with mashing avocados into a guacamole, then blending this into a smooth, rich, flavorful pasta sauce. The half hour spent making this lunch or dinner delight is definitely worth it!
Here are the ingredients you’ll need to make 6 to 8 servings:
12 ounces spaghetti
2 avocados–halved, pitted and peeled
1 garlic clove, smashed
1 bunch scallions, roughly chopped
Juice of 1 lemon
¼ cup extra-virgin olive oil
Salt and freshly ground black pepper
½ cup chopped parsley, for garnish
The detailed preparation instructions are on the next page …
William Stebelton