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Here are the BEST WAYS to BREW (ICED) TEA … and Common Mistakes to Avoid!


Here is a carefully crafted tea menu for you to try, and to share with your friends!



Morning: An assam second flush. It’s a nice rounded tea.
 
Mid-morning: Oolong. This will give you a gentle boost into the afternoon. Milk oolong is good for people who are trying to cut back on milk and sugar. (However, it does contain dairy.)
 
LunchGen mai cha = Japanese tea with rice. Savoury and good with a light lunch.
 
AfternoonEarl Grey – good with a slice of cake.
 
Dinner/evening: A herbal infusion, but probably camomile or peppermint.
 
tea-menu

 

Source: Ailbhe Malone

 

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