Follow these steps to make a delicious 7-Minute Apple Crisp:
- Heat coconut oil in a medium non-stick sauté pan.
- Add in chopped apples along with the cinnamon and salt.
- Cook apples for 5 minutes or until the apples are browned and fork tender.
- Serve in a small bowl and top with Greek yogurt and granola. Enjoy!
Nutrients per serving:
Calories: 245Total Fat: 8.2 gSaturated Fat: 5.1 gCholesterol: 4 mgCarbohydrate: 38 gDietary Fiber: 5.4 gSugars: 24.6 gProtein: 7.7 g
Watch how Dani makes this in the video …