Regardless of whether you spell the all-time favorite egg dish as “omelet” or “omelette” … everybody loves a little variety in their omelets. An omelet can be made with almost anything that’s taking up too much room in your fridge, and they’re quick-and-easy to prepare. Omelets work for any meal of the day and taste great, especially with hot vegetables that are still a bit raw and crunchy. …
