Overlay

[Video] How About These Super-Delicious CHERRY ALMOND MUFFINS to Enjoy for Breakfast?



Now just follow these simple steps to make these delicious Cherry Almond Breakfast Muffins:

1. Preheat oven to 375°F.

2. Grease muffin tin well. Set aside.

3. In a large mixing bowl combine oats, brown sugar and baking powder.

4. In a second bowl combine egg, applesauce, milk and vanilla. Whisk well.

5. Pour wet ingredients into dry ingredients and mix well. Fold in cherries and almonds.

6. Bake for 30 minutes.

You can store these muffins in the refrigerator for 4 to 5 days!


Now watch how Sara makes these (and more) in the video, below.


If you would like to see more healthy recipe videos that we’ve discovered and enjoyed, then please Like our Facebook Page!


Source: Sara Lynn

Leave a Reply

Your email address will not be published. Required fields are marked *

Scroll Up