Watch how Laura makes the perfect healthy Mexican salsa to serve with tortilla chips in this video. Lots of chopping, trimming and mincing … then toss it all into a bowl and let the flavors blend together for about 20 minutes before serving.
Here are the ingredients you’ll need for 4-6 servings:
4 Plum Tomatoes, chopped
5 Thin Scallions, Trimmed and finely minced
1 Jalapeno, seeded and finely chopped
4 Tbsp of Chopped Fresh Cilantro
Juice of One Fresh Lime
Salt and Pepper, to taste
Laura shows how easy it is to make this delicious salsa in the video, below.
Tip: use this salsa as one of the featured ingredients in this Healthy Taco Salad recipe!
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Source: Laura Vitale
Yum!
Cheyenne Williams