Eggs Benedict is, of course, a classic favorite for breakfast. Here’s how to make it with a new twist! There is something special about the perfectly poached egg in this recipe, with a perfect texture and a yolk begging to be popped. The poached eggs hide below a decadently rich Hollandaise sauce, that then resides on the deliciously salty Canadian bacon. Everything sits atop a toasted fluffy English muffin that soaks up the Hollandaise sauce and the runny yolk from your poached eggs. …
This healthy recipe proves that muffins don’t need to be sweet to be good! These savory Broccoli Cheese Muffins don’t have any fruity blueberries and heavenly rich chocolate chips … but they’re amazingly delicious (and nutritious)! They’ll definitely tickle your taste buds with more than just a sweet sensation. …
This French Toast recipe makes it easy to serve up a fluffy, warm and buttery treat in the morning. French Toast has been a popular breakfast for centuries, and is a delicious way to start your day. If you make it with the ingredients and the technique used in this recipe, it will definitely put a smile on everyone’s face! …
Prepare this combination of French Toast and Oatmeal in less than 5 minutes in advance, the night before … then it’s ready to eat in the morning. This make-ahead breakfast treat is loaded with a perfect combination of delicious banana, coconut, maple syrup and cinnamon flavors. Substitute honey or molasses for the maple syrup if absolutely necessary … but the pure and natural maple syrup is definitely one of the highlights of this recipe! …
