These gluten-free crunch bars are made with puffed brown rice cereal to provide a lower calorie base than most store-bought bars. Then flax seeds, pine nuts, pecans and dried cranberries add healthy fats and antioxidants. You might want to replace the brown sugar with honey to add more flavor.
These are delicious snack bars that you can eat on the go … something healthy to grab when there’s no time for a normal breakfast in the morning. …
