These popular and delicious Strawberry Banana Breakfast Muffins feature whole-grain nutrition combined with pureed strawberries and bananas for a healthy relaxed or on-the-go breakfast. They contain tons of healthy fiber, are dairy-free and have a perfect dense texture.
Just throw all the ingredients into a high-speed blender and you’re done from start to finish in under 30 minutes.
Here are the ingredients you’ll need to make a dozen delicious and nutritious Strawberry Banana Breakfast Muffins …
Dry Ingredients:
2 cups white whole wheat flour
1 cup strawberries, fresh
1 banana, medium
1 teaspoon baking powder
1 teaspoon baking soda
⅛ teaspoon salt
½ cup coconut palm sugar
Wet Ingredients:
2 eggs, large
1 teaspoon vanilla
1 cup unsweetened almond milk
¼ cup honey
3 tablespoons coconut oil, melted
(Optional) Ingredient Suggestions for the Topping:
honey + unsweetened coconut flakes
– or –
melted chocolate
– or –
nut butter
Continue on to the next page for the detailed preparation instructions …