The awesome Ahi Tuna Avocado Toast recipe is from Adrianna Adarme:
The sushi-grade ahi tuna and avocado are cubed up and tossed with the dressing. And then it’s all put on your bread of choice.
Here is the list of ingredients you’ll need:
- 1 tablespoon white miso
- 1 teaspoon freshly grated ginger
- 1 tablespoon rice vinegar
- 2 tablespoon sesame oil
- Pinch of salt
- 3 oz sushi grade tuna
- 1/2 avocado
- Black sesame seeds
The simple preparation steps are as follows:
- In a small bowl mix together the white miso, ginger, vinegar, sesame oil and pinch of salt.
- Cube the tuna and dice the 1/2 of an avocado. Transfer the tuna and avocado to a small bowl. Drizzle in the dressing and gently toss until evenly coated.
- Slice your boule or baguette and place the tuna and avocado mixture atop the bread. Garnish with a sprinkling of black sesame seeds.
Adrianna shows how to do this in the video:
Source: Perrie Samotin
“It’s easy to prepare.I like it!”