Make healthy whole-grain pancakes or biscuits or muffins in the morning with this simple Baking Mix that you’ll want to keep on hand. It can be stored on the shelf in the pantry in a tightly sealed container so you’ll always be just minutes away from your favorite baked goods. No refrigeration needed and NO hydrogenated fat!
Assuming that you are concerned about healthy eating, then you’ll definitely want to make this easy Healthy Homemade Baking Mix so you can avoid the popular store-bought baking mixes that are typically loaded with hydrogenated fat, artificial coloring, preservatives and GMO ingredients!
Here are the recommended ingredients to make a big batch of your own Healthy Homemade Baking Mix to use instead of Bisquick:
15 cups whole wheat flour (I prefer hard white wheat.)
1 1⁄4 cups baking powder
1 1⁄2 cups buttermilk powder
3 Tablespoons sugar
3 Tablespoons salt
2 cups coconut oil
The simple mixing instructions are on the next page, together with a great recipe for quick biscuits …