Flavorful, crunchy, and easy-to-make Chai Apple Chips that you can make with a dehydrator. If you don’t have a dehydrator, yet, then it’s definitely worthwhile getting one! You’ll discover that these apple chip snacks are really popular … along with being super-healthy and super-delicious. Maybe get together with some friends to start a “Dehydrating Club”??
The key is to slice your apples as thin as possible. If you want to make more of a chewy dried apple, slice them a little thicker. To prep them, all you have to do is toss em’ in some lemon juice, which will preserve their color while drying out in the dehydrator.
Then, add a few teaspoons of your homemade chai spice and toss. Place on your dehydrator for about 6 hours at 150 degrees and you’ve got yourself a yummy chai-ey snack!
Continue on to the next page to see the full recipe …
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