Gemma shows how to make a variety of Homemade Frozen Yogurt treats in this video … in only 5 minutes and without an ice cream machine! Simply add the ingredients into a food processor, blend until smooth and freeze! The results are smooth, scoopable and delicious.
All of these yogurts are full of flavor, low calorie and full of natural, healthy ingredients: fruit, yogurt, honey … not loaded with sweetners and artificial flavors.
For Dairy-Free or Vegan Frozen Yogurt recipes, swap out the honey for agave and use a dairy-free yogurt like coconut yogurt.
One of the most popular flavors is Mango & Lime Frozen Yogurt with the following ingredients for 4 servings:
2 cups (10oz/280g) frozen mango
2 Tablespoons honey or agave nectar
1⁄4 cup(2oz/60g) plain yogurt (greek, non-fat or full fat)
1 Tablespoon fresh lime juice
Zest of 1 fresh lime
The preparation instructions are on the next page …