A couple of tips:

• measure both the old-fashioned oats and the whole wheat flour accurately and carefully to ensure best results,




• chilling is needed to stiffen up the dough so it doesn’t spread out too thin while baking,




• don’t overbake, so they’ll stay soft and chewy in an airtight container for the rest of the week (if they last that long!)

Here are the ingredients you’ll need for 15 Raspberry Oatmeal Cookies:

• 1 c (100 g) instant oats (measured correctly)
• ¾ c (90 g) whole wheat flour (measured correctly)
• 1 ½ tsp (4 g) baking powder
• ½ tsp (1 g) ground cinnamon
• 1/8 tsp (1 g) salt
• 2 tbsp (28 g) coconut oil
• 1 large egg, room temperature
• 1 tsp (5 ml) vanilla extract
• ½ c (120 ml) honey
• 6 tbsp (53 g) fresh raspberries, diced

Read the preparation instructions on the next page and watch Amy’s video …

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The post Make Some Yummy Homemade RASPBERRY OATMEAL COOKIES (Video) appeared first on Top Morning Recommendations.

A couple of tips:

– measure both the oats and the flour accurately and carefully to ensure best results,

– chilling is needed to stiffen up the dough so it doesn’t spread out too thin while baking,

– don’t overbake, so they’ll stay soft and chewy in an airtight container for the rest of the week (if they last that long!)

Here are the ingredients you’ll need for 15 “Almond Joy” Oatmeal Cookies:
 

• 1 c (100 g) instant oats (measured correctly)
• ¾ c (90 g) whole wheat flour (measured correctly)
• 1 ½ tsp (4 g) baking powder
• ½ tsp (1 g) cinnamon
• 1/8 tsp (1 g) salt
• 2 tbsp (28 g) coconut oil or unsalted butter, melted
• 1 large egg, room temperature
• ¾ tsp (4 ml) almond extract
• ½ c (120 ml) agave
• 2 tbsp (10 g) shredded unsweetened coconut
• 2 tbsp (28 g) finely chopped dark chocolate

Read the preparation instructions on the next page and watch Amy’s video …

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The post Easy-to-Make, Soft & Chewy CHOCOLATE ALMOND OATMEAL COOKIES (Video) appeared first on Top Morning Recommendations.

You can freeze any extra cookie dough on the cookie sheet and place them in freezer bags to store in the freezer until unexpected company calls! The cookie dough freezes perfectly, then they’re easy to take out and bake with no fuss to speak of.

Here are the ingredients to make 36 of these popular Nutrition-Packed Cookies:

2 cups butter, room temperature
1 cup sugar
2 cups brown sugar
4 large eggs
1 tbsp vanilla
3 cups flour
1 tbsp baking soda
2 tsp salt
2 tsp cinnamon
1 tsp mace
1 tsp nutmeg
1 tsp cloves
4 cups rolled oats
2 cups coconut, unsweetened
2 cups dried blueberries
2 cups dried unsweetened cranberries
2 cups whole pecans, gently toasted

Continue on to the next page to see the easy preparation instructions …

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The post Nutrition-Packed Breakfast Cookie appeared first on Top Morning Recommendations.

Source: Cassey Ho

The post [Video] You’ll Love Cassey’s EASY COOKIE Recipe … Especially with Added CRANBERRIES! appeared first on Top Morning Recommendations.

Dried fruit: cranberries, raisins, cherries, or apricots


Chocolate chips: dark, semi-sweet, white, or a combination of all!


Nuts: walnuts, almonds, hazelnuts, pecans, pistachios

You can always use agave syrup or honey in place of the maple syrup, and canola oil is great substitution for the coconut oil.

Continue on to the next page to see the full recipe …

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The post Surprising Trail Mix Breakfast Cookies appeared first on Top Morning Recommendations.

• 1 c (100 g) instant oats (measured correctly)
• ¾ c (90 g) whole wheat flour (measured correctly)
• 1 ½ tsp (4 g) baking powder
• 1 ½ tsp (4 g) ground cinnamon
• 1/8 tsp (1 g) salt
• 2 tbsp (28 g) coconut oil or unsalted butter, melted
• 1 large egg, room temperature
• 1 tsp (5 ml) vanilla extract
• ½ c (120 ml) agave
• 1 c (125 g) finely diced red apple (about 1 medium)

Read the preparation instructions on the next page and watch Amy’s “how-to” video …

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The post Extremely Popular & Delicious Homemade APPLE-CINNAMON OATMEAL COOKIES (Video) appeared first on Top Morning Recommendations.

1 Cup Nutella
2 Eggs
1/2 Cup Wheat flour
1/2 Cup Quick oats

If you want to make your own “Nutella” while you’re at it, here’s how: Recipe for a Healthier Version of Nutella.



Now just follow these easy preparation steps to make these delicious Nutella Oat Breakfast Cookies:

1. In the bottom of a medium bowl (or stand mixer) beat together Nutella and eggs.

2. Gradually stir in flour and oats until combined- makes a think batter.

3. Spray the bottom a large (jumbo) muffin tin and drop about 3 Tablespoons batter into each well.

4. Bake at 350° for 25 minutes.

NOTE:

If you don’t have a jumbo sized muffin tin you can make these in a regular muffin tin but you will need to adjust the baking time. Start with 15 minutes and check center with a toothpick (toothpick should come out clean).

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Source: Katrina Bahl

The post Popular Homemade “NUTELLA” OAT COOKIES for Breakfast and Snacks appeared first on Top Morning Recommendations.

(Leave out the butter, chocolate, peanut butter, nutella, marshmallows and sugary stuff!)

These breakfast cookies are entirely wholesome and totally delicious. They’re moist, soft, and cake … like carrot cake with a crunch. They have just a hint of coconut flavor (from the oil), a little zip from the ginger, and a perfect tartness from the dried cherries.

Convenient and easy to eat for anyone in a rush in the morning.


Continue on to the next page for the full recipe …

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The post Delicious & Nutritious Cherry Breakfast Cookies appeared first on Top Morning Recommendations.

1 cup butter flavored Crisco (instead of butter)
1 cup sugar
1 cup brown sugar
2 eggs (egg substitute is fine too)
1 tsp. vanilla
2 cups flour
1 1/2 tsp. cinnamon
1 tsp. baking soda
1 tsp. salt
3 cups uncooked oats
1-2 cups chocolate chips

The easy preparation instructions are on the next page …

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The post Homemade OATMEAL CHOCOLATE CHIP COOKIES for a Boost of Energy and a Smile! appeared first on Top Morning Recommendations.

1/3 c. butter softened

1/4 c. brown sugar

2 c. old fashioned oats

1/2 c. craisins or raisins

1/4 c. pecans (optional)

1 t. vanilla

1/4 c. milk

2 very ripe bananas

Follow these easy steps to make these delicious and healthy Breakfast Cookies:

1. Preheat oven to 350 degrees.




2. Mix all ingredients together.




3. Let stand for 10 minutes.




4. Drop level scoops onto cookie sheet. (I used a 2 in. scoop)




5. Bake 15 – 20 min. until lightly browned. (Shorten baking time if you use a smaller scoop.)




6. Cool 5 minutes on cookie sheet and then remove to cooling rack.

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Source: Ann Drake

The post Healthy Oatmeal Banana Breakfast Cookies appeared first on Top Morning Recommendations.