2 cups dry cereal
1/3 cup + 1 T peanut butter (can sub for almond/cashew)
1/3 cup + 1 T sweetener of choice (I used brown rice syrup and maple syrup)

For more healthy sweetener suggestions, visit: 12 Healthy Substitutes for Processed Sugar.


Now just follow these easy preparation steps:

1. Line a baking tray with baking paper and set aside.


2. In a large mixing bowl, add your dry cereal and set aside.


3. Stovetop or in the microwave, melt your nut butter with your sticky sweetener and then pour the mixture into the crispy rice cereal and mix well.


4. Pour mixture into the lined baking tray and press firmly into place. Refrigerate for at least 30 minutes to firm up.


5. Cereal bars are fine at room temperature but best to kept in the freezer or fridge for best texture.

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Source: Arman

The post No-Bake HOMEMADE NUT-BUTTER CEREAL BARS appeared first on Top Morning Recommendations.

Here are the ingredients that Sara uses in the video to make 36 Granola Squares:
 

1 cup peanut butter
3/4 cup honey
2 3/4 cups oats
1 TBSP chia seeds
1/4 cup chopped dried cranberries
1/4 cup chopped semi-sweet chocolate chips

Only 6 easy steps to make these delicious and healthy No-Bake Granola Bars:
 

1) In a saucepan over low heat, combine peanut butter and honey. Stir until melted.

2) Add oats and other mix-ins and stir to combine.

3) Press mixture into a 9×9 baking pan lined with wax or parchment paper.

4) Allow to set up for several hours or overnight.

5) Cut into squares.

6) Enjoy.

Watch how she does this in the video, below.

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Source: Sara O’Donnell

The post Awesomely Delicious Protein-Packed GRANOLA SQUARES (Video) appeared first on Top Morning Recommendations.